Saturday, October 5, 2019

Cheeseburger Quesadillas

Kind of an important game on TV tonight. Go Yankees!

I wanted a simple dinner that came together fast but did not skimp on flavor. We have a winner! I found this recipe last night on It was a 30-minute meal that got rave reviews. I only made 1/2 the recipe and it was perfect for 2 Quesadillas.

Cheeseburger Quesadillas

Ingredients -
1¼ pounds ground sirloin
⅔ cup ketchup
2 tablespoons yellow mustard
⅓ cup mayonnaise 
24 dill pickle chips
4 10-in. flour tortillas
8 ounces extra-sharp cheddar cheese, shredded (about 2 cups)
cooking spray

Method -
Cook sirloin in a large skillet over medium-high, stirring to crumble, until browned and cooked through, 6 to 8 minutes. Transfer to a bowl and stir in ketchup and mustard.

Top half of each tortilla with ¼ cup cheese. Top with ⅔ cup meat mixture, 6 pickle chips, and another ¼ cup cheese. Fold tortilla in half to cover filling.

Heat a medium skillet over medium. Spray outside of tortillas with cooking spray and, working in batches, add to skillet. Cook until cheese is melted and tortillas are golden brown, about 2 minutes per side. Transfer to a plate and cover to keep warm. Repeat with remaining tortillas.