Showing posts from April, 2015

Kielbasa, Pepper, Onion and Potato Hash

Ravioli Lasagna

Italian Chopped Salad

As long as you have dinner ready...

Steak au Poivre

The Book Club


Lentils with Farro

Baked Chicken Cutlets, Again!

Raise a Glass to a Good Man

Beans with Pancetta and Onions

Polenta Pasticciata, Baked Polenta with Meat Sauce

Manzo al Latte, Beef Braised in Milk

Chicken Stew with Puttanesca Sauce

Chicken Cutlets and Roasted Green Beans

Happy Blogiversary!