I knew I was going to be making this on Saturday when I made the mashed potatoes.
I thought ahead and made sure I had enough leftovers for this dinner. This is so simple to make. It's just browned ground meat and then add veggies. Usually I use frozen mixed vegetables but I did not have any! So I chopped up some carrots and those leftover green beans from Saturday night and the lonely zucchini.
Sauteed it, seasoned it and put it in a pie plate. Topped it with the mashed potatoes and baked. See I told you it was simple.
Today would have been my mom's 91st birthday. She often made Shepherd's Pie for me. When Chris and I were first married we ate her food at least twice a week. She would pack up "care packages" for us. She was too funny! And I do miss those "care packages".
Showing posts with label Shepherd's Pie. Show all posts
Showing posts with label Shepherd's Pie. Show all posts
Wednesday, January 4, 2012
Monday, January 10, 2011
Shepherd's Pie
It was a choice between Meatloaf and Shepherd's Pie. The deciding factor... the number of dishes that would have to be washed. Ground beef, onions, frozen vegetables and mashed potatoes. Perfect pre-blizzard meal.
Tuesday, April 6, 2010
Shepherd's Pie
Not the best dish to photograph but it was tasty. Browned onions and ground beef. Add frozen mixed vegetable. Season with salt, pepper, thyme and oregano. Top with mashed potatoes and bake for 20 minutes at 350 degrees. Meat and potatoes at its best.
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