Friday, April 17, 2009

Friday night = No cooking night!

Made our way to Zhangs. So good. And not dish to wash.
Started with Szechuan Ravioli, Scallion Pancakes. Crab Rangoon and Sweet Potato Sushi.
Dinner was Crispy Orange Beef and Chicken and Shrimp Szechuan. It was lot of food but we ate most of it! I love Zhangs!

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