Sunday, May 18, 2014

Herb-Crusted Chicken With Kale and Pan-Dripping Croutons

Wow. What a perfect Sunday dinner. The recipe is from RealSimple.com. The chicken was moist and the flavors of the rosemary and lemon were the perfect blend. And the baby kale and bread, wow. I did make a little sandwich out of the kale and bread. I was happy. Chris was happy and even a little black cat was happy. Archie loves when I make chicken!

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