Let's be honest. I have never been a fan of Corned Beef and Cabbage. That was until today. One of my favorite blogs to follow is What's Cookin' Italian Style. The posts remind me so much of the food my mom and aunts use to make.
Tonight's dinner was so good that we will have it again on Friday night, St. Patrick's Day. Yeah it's Lent but the bishop said it was okay.