And we had Chicken Cutlets that I had in the freezer.
This was the question that was asked by my mother every day when we spoke. We both enjoyed talking about food. She passed away in 2006. I miss someone asking that question. So this is where I will tell whomever what I am making for dinner.
Wednesday, November 13, 2013
Chicken Cutlets and a Thanksgiving Sneak Preview
If you are reading this and will be eating at my sister's house on Thanksgiving - SPOILER ALERT!!!
Tonight I did a test run with what I will be bringing to dinner. Baked Acorn Squash with Chestnuts, Apples and Leeks from Food and Wine. Just need to adjust the seasonings a bit but it should be a perfect side dish!
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