Okay it has been one of
those weeks. Blogging was not going to take place at night this
week so we have the
week in review.
Monday was a dinner that I have not made in a while. Roasted Sausage, Peppers, Onions and Potatoes. No leftovers!
Tuesday was a recipe that I had posted on Pinterest a while back and finally got around to making. Pancetta, White Bean and Swiss Chard Pot Pie. "Not bad," I believe that is what Chris said. And it was good. The sauce and the chard went together perfectly. And the crust, well of course that was good! The recipe was from Smitten Kitchen.
Click here to view the recipe.
Wednesday was the return of an all time favorite - Pasta with Meat Sauce. I think this may have been the first time we have had it this year. Honestly, between being sick right after Christmas and then screwing up my hand, I feel like I hardly cooked this year!
Friday night. Worked from home today, so I had time to make a nice dinner. Chicken with Bacon and Leeks, and Roasted Brussel Sprouts. I do not usually add
cream but I happened to have it in the fridge. So good and it tasted just like Nancy Lee's. Chris loved tonight's dinner!
And let's end the week, this crazy week, with a photo of Lucy...
Happy Friday!
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