Wednesday, November 14, 2018

Mom's Baked Macaroni




The best. Just the best Baked Macaroni recipe ever!

The recipe -
Boil 1/2 pound elbow macaroni
Grease Pyrex loaf pan.
Alternate layers of macaroni and American cheese starting with the macaroni.
Break 3 eggs and pour over macaroni. Fill baking dish with milk to almost cover macaroni.
Top with bread crumbs, and parsley. Bake 350 degrees until set, usually about 45 minutes to 1 hour.

Honestly that is the way the recipe was given to me.
It is pretty forgiving. Just boil macaroni and add cheese. I have used what ever cheese I have in the house. Mom used American. It is a good basic recipe you can build to fit your taste.

1 comment:

BumbleVee said...

My Mom's macaroni was always our favourite and I can still taste it today when I think on it.... and, really it was pretty plain. But... I guess we never tire of our Mom's food that she used to make for us.