If I had to list my favorite "comfort foods" Shepherds Pie would be in the top five. It conjures up flavor memories and family memories. The first time I had Shepherds Pie was at my Aunt Marie's house. When I got home and told my Mom about this amazing dinner my Aunt had made. My Mom proceeded to replicate the dish and it was put in her dinner rotation.
Mashed potatoes on top of sauteed onion and beef. Mix in some thawed frozen vegetables and play with the seasonings. I go for oregano, salt, pepper and bit of horseradish. I made this on Saturday and just reheated it when I got home tonight. Pure comfort.
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