Sunday, May 31, 2020

It Tastes Just Like Italian Festival Food

Chris was on the grill with the Sausages and I was at the stove with the peppers and onions. The sausage and peppers and onions came together perfectly. A little provolone on a toasted roll. It was like we were on Wooster Street at the Feast of ... there are so many Saints to pick from.

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