This was the question that was asked by my mother every day when we spoke. We both enjoyed talking about food.
She passed away in 2006. I miss someone asking that question.
So this is where I will tell whomever what I am making for dinner.
Moving on to dinner I made Pork Chops with Escarole and Balsamic Onions. The recipe is from RealSimple.com. I am usually not a huge balsamic fan but this was nice. The pork chops came out perfectly tender. I served Jasmati Rice on the side.
Dear Lucia, Your blog title brought tears to my eyes. I lost my mother too many years ago. We were very close and I understand the quiet that is so very loud. Your food looks excellent. Thank you for visiting my blog and for your birthday wishes. Blessings, Catherine xo
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Dear Lucia, Your blog title brought tears to my eyes. I lost my mother too many years ago. We were very close and I understand the quiet that is so very loud. Your food looks excellent. Thank you for visiting my blog and for your birthday wishes. Blessings, Catherine xo
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