Wednesday, April 26, 2017

Chicken Bake and A Sad Anniversary

Today marks 11 years that my mom passed. 
I saw a cardinal in the yard this morning and thought of her.

Tonight for dinner I made one of our favorite meals. Jamie Oliver's Chicken Bake.

Preheat oven to 350˚.  A cut up chicken tossed with olive oil, salt, pepper, and crushed red pepper. Torn up Italian bread. Olives and tomatoes all scattered around the chicken and topped with olive oil.  Top the chicken with pancetta slices. Bake for 30 minutes. Turn the chicken and stir the add-ins and bake for another 30 minutes. One more stir and another 10-15 minutes in the oven.

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