The perfect chicken cutlet on bread with sauce and cheese.
How can this possibly be wrong?
The perfect Chicken Cutlet -
1. Mix eggs with Parmesan Cheese
2. Mix bread crumbs, flour, pepper, Parmesan Cheese and parsley
3. Coat baking pan with oil
4. Toss chicken in a bowl with the egg/cheese
5. Coat chicken with bread crumb mixture
6. Place chicken in pan
7 . Drizzle oil on top
8. Heat oven to 350 and then raise temp to 450.
9. Place the tray in the middle of the oven.
11. Flip cutlets and bake for another 10 minutes.
2. Mix bread crumbs, flour, pepper, Parmesan Cheese and parsley
3. Coat baking pan with oil
4. Toss chicken in a bowl with the egg/cheese
5. Coat chicken with bread crumb mixture
6. Place chicken in pan
7 . Drizzle oil on top
8. Heat oven to 350 and then raise temp to 450.
9. Place the tray in the middle of the oven.
11. Flip cutlets and bake for another 10 minutes.
And the side dish was Green Bean Salad.
Steamed green beans. Add beans to grape tomatoes, Feta cheese, cherry peppers.
All tossed with olive oil, red wine vinegar, parsley, oregano,
salt, pepper, crushed red pepper.
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