Everyone's Favorite Chicken Cutlets

Yes, I do mean everyone's favorite Chicken Cutlet. Chris. Myself. Archie. And Lucy. This recipe was adapted from a video I watched awhile ago.

 

I made this recipe a number of times. But I wanted to change it up a little. Archie, yes Archie The Cat, was not crazy about the lemon dressing.

This is my rendition of that recipe. It is the same recipe as in the video, minus the dressing.

Preheat the oven to 350˚. Put the chicken breasts in a bowl with beaten eggs, Parmesan cheese, and parsley, and stir to coat. Dredge the chicken in breadcrumbs which were mixed with flour, oregano, salt, pepper, Parmesan cheese, and parsley. The chicken is placed on a baking sheet lined with parchment paper and sprayed with Pam. Drizzle a little olive oil on the chicken. Raise the temperature of the oven to 450˚. Bake the chicken for about 15 minutes. Turn the chicken over and bake for another 5 to 8 minutes. 
Just remember when you share this with your cats please remove all breading from the chicken breast.

Comments