Our
house burger recipe. Why would I mess with perfection? Sorry but the burger is that good!
The salad had a lot going on in it. But we stumbled upon what will be our House Dressing from this day forward. This is my husband's recipe. 1/2 a cup of olive oil, the juice of 1/2 a lemon, 2 tbsp. Dijon Mustard, 1 tbsp. Balsamic Vinegar and salt and pepper to taste. Delicious!
Wondering what the orange is under the burger? Well I got my newest post from
The Proud Italian blog a while ago and saw this and HAD to try it. Yeah this was good! Feta and Red Pepper Dip. Perfect on a burger!
