Grilled Pork Chops and Quinoa, Lentil and Feta Salad

The Pork Chops were marinated in olive oil, salt, pepper and fresh sage. They were grilled perfectly. As a side dish I made Quinoa, Lentil and Feta Salad. We loved this dish!

 Stopped by the farm stand and picked up some green beans, tomatoes and red onion.

What a lovely summer day...