Sunday, May 3, 2015

Those Chicken Cutlets, Again and Roasted Potatoes and Radishes

Yup. I made those Chicken Cutlets again! What can I say? I love this recipe. Chris loves this recipe. And a certain black cat loves this recipe.


Side dishes tonight were Roasted Potatoes and Radishes and an Arugula Salad. I am quoting Chris, "Roasted Radishes! Delicious!' He may regret saying this. We will see how many times I can serve them as a side dish. I roasted them along with the potatoes. Mixing both with olive oil, salt and pepper. The Arugula salad was pretty basic, Arugula, carrots, olives and olive oil, mustard and lemon juice dressing.
 Hope everyone had a relaxing Sunday!