Full Circle All Natural products. I cooked both bags according to the package. I chopped up peppers, celery, radishes and scallions. And added the vegetables to the cooked grains. The dressing was our new "house" dressing. Olive oil, Balsamic Vinegar, Dijon Mustard, Lemon Juice, Parm Cheese, Salt & Pepper.
I am very happy to have leftovers for lunch!