This was the question that was asked by my mother every day when we spoke. We both enjoyed talking about food.
She passed away in 2006. I miss someone asking that question.
So this is where I will tell whomever what I am making for dinner.
This recipe was my mom's recipe. It is simple and delicious. Steam Green Beans. Toss with olive oil and red wine vinegar. Season with salt, pepper, parsley, basil and oregano. You can also add some Pecorino Romano cheese. Eating this salad brings me back to eating dinner on my parent's back porch. Good memories.