Monday, August 9, 2021

Spicy Pork with Zucchini and More

It's that time of year. My sister will stop by with quite a few zucchini. Chris will call and say he stopped by Cole's Farm stand to get corn, the best around, and also picked up some zucchini. There is no where to hide. It is Zucchini Time.

Sunday I spend a good part of the day making zucchini things.  Zucchini Patties, Zucchini and Corn Pie with Phyllo Dough Crust, Zucchini and Tomato Mini Tarts, Asian Tofu and Eggplant, the eggplant was from my sister.

Tonight we again used zucchini. Spicy Pork and Zucchini. This was something different for us. We loved it. Quick to prepare. One pan and one bowl to wash. 

We loved the spice. Just enough heat. And I didn't hear any groans about the zucchini

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