Monday, July 5, 2021

Grilled Salmon in Foil

Both Lucy, yes the cat, and I enjoyed dinner tonight. 

I placed the piece of salmon on a piece so parchment and wrapped it up in a foil packet. I put a little butter on top of the fish along with salt, pepper, fresh basil, thyme, and parsley. 

Chris grilled the packet for about 14 minutes. Flaky and perfectly cooked and flavors were nice and light.

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