Today I was off from work so I was able to go to the Madison Farmers Market on the Green. I was hoping the vendor, North Stonington from T.A.LK. Seafood out of Stonington had Shrimp, but I was willing to get scallops if that was all they had.
They had shrimp! Wild Shrimp for North Carolina.
I have had the recipe for Shrimp Oreganata pinned for a while. It was so good and so easy. The hardest part was cleaning the shrimp. The only thing I would change is to make more of the sauce.
I served it with rice and grilled bread. YES, I know starch and starch. There was also a side of Zucchini, The sauce was quite good. We just needed more of it.
Click here for the recipe. They have great photos to go along with the recipe. It seems silly to retype it.
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