Spaghetti Squash with Pork and a Big Salad

This is so easy to make and Chris really liked it.
I steamed the Squash and scraped out the squash from the shell. I cooked the ground sausage. Mixed the squash and sausage adding salt, pepper, oregano, Parmesan and Mozzarella cheeses. I put this in a casserole dish and topped it with breadcrumbs. Baked for 25 minutes at 350 degrees.

The salad had green beans and tomatoes from my Dad's garden!

Comments

Dzoli said…
Greta idea for using squash,It can be sometimes blend after steaming:)Solved;)

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