This was the question that was asked by my mother every day when we spoke. We both enjoyed talking about food.
She passed away in 2006. I miss someone asking that question.
So this is where I will tell whomever what I am making for dinner.
Spinach Salad with Warm Bacon Vinaigrette and a Stuffed Bread
A quick post tonight... The salad is from the Chow site. Tasty! The bread was just a combination of things I had in the house. The filling was tomato, prosciutto, eggplant, provolone, basil, oregano and crushed red pepper. Quite good.
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