Sunday, July 19, 2020

Frittata with Squash Flowers and Proscuitto

Disclaimer this is something I made for my lunch at work this week.

But isn't it pretty!
A simple frittata, only 3 eggs, salt, pepper, parmesan, parsley, squash flowers, and Proscuitto.
Even if I eat my lunch at my desk it will be delightful!

On the dinner side of things, we had grilled Swiss Steak. I used a marinade that consisted of -

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