Sausage, Pepper and Spaghetti Squash Casserole

This dinner started off as sausage and peppers. I roasted the sausage and peppers along with a sliced onion and marinara sauce. As everything was roasting in the oven I noticed the spaghetti squash I received from a co-worker. 

I thought why not make a casserole with sausage and peppers and spaghetti squash! Chris cut the spaghetti squash in half for me in the oven it went for about an hour, maybe 50 minutes.

I shredded the squash and mixed it with some marinara sauce, cheese, and butter. That went into a greased baking dish, and greasing it makes the clean up easier. The sausage and peppers went on top of the squash and I added a bit more sauce and cheese to the top.

I ended up with enough to fix 2 baking dishes. One for the freezer!

Rave reviews were received for this dinner. I liked it because it tasted amazing and with the spaghetti squash we did not need to have the sausage and peppers with rolls. Never a bad idea to cut a carb or two.