Sunday, August 16, 2009

Grilled Pizza Revisited

We will do it until it comes out right!

Well we got it right. The crust was perfect. Even the bottom looked great, should have taken a photo of that. I am sorry but I used a jarred sauce... but it was produced locally! Fresh Mozz and some oregano and we were good to go!

3 comments:

velva said...

Glass of wine, a good pizza, what else is there? Looks like it came out really good.

Kim said...

Wow - I bet this was delicious!! I've never grilled a pizza before, yum!

Lucia from Madison said...

Found this site about grilling pizza -
http://slice.seriouseats.com/archives/2008/05/how-to-make-grilled-pizza-tips.html
My only comment is that we did not use a pizza peel.