Wow, it has been forever since my last post. Last weekend I went to DC to visit my nephew and his family. We took his daughter's dress shopping. It was a wonderful weekend. This week we ate meals I had in the freezer, I am the queen of planning ahead. Chicken Noodle Soup, Ham Steaks, Pasta with Meat Sauce, Grilled Cheese, and a Frittata Sandwich were the week's selection.
but we are starting off this week on a high note. Pork Chops. I don't remember the last time I made them. The last time was December 6, 2014!!!!
As I side dish I made Rice Timbale. Arborio Rice with fresh Mozzarella and sauteed Zucchini. Not bad.
Today I made the pie dough for the Pizzagaina. I will freeze it until next Saturday when I plan on baking. I also made a Deep Dish Eggplant Parmesan, more on that later in the week.
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