Today I wanted to eat something that was close to healthy. So I went to CookingLight.com where I found the recipe for Rosemary-Fig Chicken with Port. It looked easy and I had all the ingredients in the house. Even the nutritional information at the end of the recipe looked okay.
It was delicious. I made the Golden Beet, Goat Cheese & Potato Gratin from A nod is a good as a wink to a blind horse blog. I had made this one other time but this time I had the Golden Beets (Whole Foods Market!). It was perfect with the chicken dish.
2 comments:
I am going to have and try that gratin recipe. I do not like beets, but I love beet greens. I think that this recipe might just change my mind.
Thank you so very much for your kind words. They really meant a lot to me.
The chicken with port looks delicious. Have a Happy New Year.
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