We have got it figured out. Grill the dough on both sides and then add the topping and re-grill the pies. The crust had a perfect crunch!
Did a little baking too... and then the heat wave returned....
This was the question that was asked by my mother every day when we spoke. We both enjoyed talking about food. She passed away in 2006. I miss someone asking that question. So this is where I will tell whomever what I am making for dinner.
1 comment:
I've never made grilled pizza! My hubby loves pizza and he's mentioned doing this before, but I had no idea how. I'll remember: grill both sides, then add goodies! Check! :) Looks delicious!
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