Friday, July 16, 2010

Beef Skewers and Bulgar Salad

Remember cookbooks? I use to check into my "go to" cookbooks for recipes every week. But not so much anymore. With the exception of La Cucina I rely on the Internet for most of my recipes. Tonight for instance - Beef Skewers with Blue Cheese Sauce was from The Blue cheese dressing, of course I could not used a bottle dressing, came from And the Bulgur Salad was a variation from Ciao Chow Linda.
There I was in my kitchen with my laptop and iTouch with all the recipes at my fingertips.
Dinner was delicious but I feel that I should go and visit my cookbooks. Cooking is tactile after all.

First harvest!

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